Innovative solutions for animal health and nutrition
Nutritional solutions that improve overall animal health
Feed efficiency and quality of derived products
Our solutions increase feed efficiency, survival rate, live weight, and group uniformity, improving animal muscle mass and contributing to boost meat organoleptic quality
Disease prevention and improvement of animal health
Esterified and inter-esterified short- and medium-chain fatty acids improve animal health, primarily the gastro intestinal tract, by counteracting the development of E. coli, Salmonella spp., Brachyspira, Streptococcus, and Clostridium, thus reducing the need for antibiotics
Economic and environmental sustainability
The valorization of reused products derived from industrial processes and new production techniques allow us to create solutions that benefit environmental sustainability and the circular economy
Our products are designed for the main livestock categories:
Architecture for the health and nutrition of animals
Our mission is the study and innovation of solutions for animal health and nutrition.
We care about animal health
We offer a range of nutritional solutions based on the esterification and interesterification of short- and medium-chain fatty acids
Feed efficiency
Our solutions increase feed efficiency, survival rate, live weight, and group uniformity, improving animal muscle mass and contributing to boost meat organoleptic quality
Reduction of mortality
Esterified and interesterified short- and medium-chain fatty acids improve intestinal and animal health by counteracting the development of pathologies (enteric and other), significantly contributing to reducing animal mortality in both young and adult animals
Benefits on microflora
Monoesters bypass gastric tract and act primarily in the initial, middle, and final parts of the intestine, ensuring improved conditions of the intestinal wall and its villi. Glycerol esters act at the cellular level, interacting with enterocytes, strengthening proteins, and improving the overall health of the digestive tract
Improvement of derived products
The use of raw materials derived from the food, cosmetics, and oleochemical industries ensures better use of resources in terms of the circular economy and sustainability